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Regular price $9.95
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HMMM I’M THINKING, THEY’VE GOT YOU PERPLEXED… KELP NOODLES?
A sea vegetable? Looks like a noodle right? Tastes like one too!

The Whole Foodies have really outdone themselves with this one!

On the hunt for a nutritious, mineral-rich noodle alternative to use for their irresistible mouth-watering stir-fries, salads and soups, they delved into the sea.

Swimming amongst Mother Nature’s most beautifully hidden underwater forests, they found exactly what they were searching for.

With a neutral taste and smooth texture, the sea kelp was the perfect raw noodle alternative.

They returned to the land with pure kelp, to offer you natural noodle-ey goodness at its best.

That’s it. The Whole Foodies – Whole. Real. Real.* *Extra emphasis on the Real.

Packed full of vitamins A, B, and C as well as minerals like magnesium, calcium, zinc and iron


SIZE – 340g

Customer Reviews

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Ruth P
Excellent low carb noodle option

Kelp noodles are the best alternative low carb noodle option that I have used so far. They are similar in texture and flavour rice vermicelli or mung bean thread and take on the flavours of the dish. Highly recommended.

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