The Original savoury flavour that started the pili nut craze in the keto community and that made Pili Hunters famous.

These wild-harvested, sprouted pili nuts are delightfully simple, with just three ingredients: wild-harvested sprouted pili nuts, organic unrefined extra virgin coconut oil and pink Himalayan salt

Originally a recipe accident in 2015, this flavour became the best selling Pili Nut recipe ever!

Pili Hunters are incredibly buttery and tender, a true melt in your mouth experience. They have a unique nutty flavour, sometimes described as a cross between a pine nut and macadamia nut. The fruity, tropical flavour of the organic, unrefined coconut oil combines with the perfect touch of pink Himalayan salt for an incredibly delicious and nutritious snack.

Pili Hunters are Earth's Perfect Nut. As the highest fat, lowest carbohydrate nut on the planet, pili nuts pack powerful nutrition from their energy density and variety of hard-to-find vitamins and minerals from rich volcanic soil. All Pili Hunters nuts are sprouted to maximize bioavailability, and are hand harvested and processed from wild stands of pili trees in the jungles of the Philippines

Ingredients:

Wild-Harvested Sprouted Pili Nuts, Organic Unrefined Extra Virgin Coconut Oil, Pink Himalayan Salt.

Pili Hunters - The World’s Healthiest Nut

Pili Nuts (pronounced “pee-lee”) are a nutrient-dense nut with high levels of fat and low levels of carbohydrates. These unique nuts boast a high concentration of beneficial minerals such as Magnesium, Manganese, Vitamin B1, and Phosphorous.