Kale Chips with Garlic and Spices
Flavoured with zesty garlic and just the right amount of cayenne, Kale Chips with Garlic and Spices are a spice lover’s kind of vegan snack. They’re a healthy alternative to potato chips, a delicious addition to any meal and the ideal snack for a keto diet.
Dip Extraordinary Foods Kale Chips with Garlic and Spices in hummus, serve them with your veggie burger, or crush them to top your favourite soup. These tasty chips are as nutrient dense as fresh kale – and more enjoyable than any processed snacks you’ll find at the shops!
- Gluten Free
- Dairy Free
- Plant Based Protein
- GMO Free.
Raw and never baked: Extraordinary Foods dehydrate their chips at 46°C for 14 hours, so all nutrients and vitamins are preserved.
Organic Australian Grown Kale, Single Origin Chemical Free Cashew Nuts, Australian Grown Chemical Free Sunflower Seeds, Vitamin C, Onion, Dill, Himalayan Pink Salt, Rosemary Extract, Vegan Probiotic Bacillus Coagulans GBI 30-6086.